All Information about Kidney Stones

Causes of kidney stones are necessary things to know, particularly to avoid them. While certain foods may promote stone formation in people who are susceptible, scientists do not believe that eating any specific food is one of causes.

In relation to causes, a person with a family history of kidney stones may be more likely to develop stones. Urinary tract infections, kidney disorders such as cystic kidney diseases, and certain metabolic disorders such as hyperparathyroidism are also linked to stone formation.

Cystinuria and hyperoxaluria are two other rare, inherited metabolic disorders that often become a cause. When the urine contains more oxalate than can be dissolved, the crystals settle out and form stones.

Causes were also found when there is a decrease in urine volume or an excess of stone-forming substances in the urine. The most common type of kidney stone contains calcium in combination to either oxalate or phosphate. Other chemical compounds that can cause stones in the urinary tract include uric acid and the amino acid cystine.

Another cause is dehydration. It through reduced fluid intake or strenuous exercise without adequate fluid replacement increases the risk of kidney stones. Kidney stones can also result from infection in the urinary tract; these are known as struvite or infection stones.

However, treatment depends on the type and cause of the stone. Most stones can be treated with no surgical procedure. Drinking lots of water and staying physically active are commonly enough to move stones smaller than about five millimeters out of your body.